Neapolitan Pizza Making Class


2 hours
Free cancellation
1 - 15
Mobile ticket

Overview

Enjoy a Pizza Making class in the best Pizzeria in the centre of Naples! Learn how to make Neapolitan pizza in a class with an real English speaking Pizzaiolo. You will have the chance to learn the secrets of the dough and spend a good afternoon in company, have fun and taste the best pizza ever.
Take the opportunity to attend a pizza class in Naples to feel the Neapolitanity! In the first part of the class you will follow the Pizzaiolo and you will prapare the dough from scratch. You will actively participate in the cutting of mozzarella and the preparation of tomato sauce. We provide you all fresh and genuine ingredients.
Pizza is an Italian symbol and it’s prepared with simple ingredients and just with a little bit of creativity.

The Cooking class includes:

Theoretical and practical lesson
English speaking pizzaiolo
Fresh ingredients and equipment

Inclusions

  • Lunch - Bruschette, Pizza and Drinks

What to expect

As soon as we arrive we will find ourselves inserted in the world of Neapolitan pizza.
Once we have made our acquaintance we will begin to talk about the salient points to have a good Neapolitan pizza also made at home.
We will talk about the production temperatures, the flour and the other ingredients that are used to form an excellent Neapolitan dough. Rising and storage times. We will talk about the cooking temperatures and the preparation of the tomato and which one to use, then about the mozzarella on the origin and which one to use for our margherita. I will reveal the secrets of how to have bread from the same dough as the pizza. Once our dough has been prepared, we will move it to the table where the pizza made with your hands is prepared and cooked. After the course you can eat a plate of bruschetta as an appetizer, pizza made with your hands, including water and 1 drink, we will close the meal with sorbet or coffee.

Sample Menu

• Pizza Class

Additional information

  • Not wheelchair accessible
  • Stroller accessible
  • Service animals allowed
  • Near public transportation
  • Infant seats available
  • Most travelers can participate
  • This tour/activity will have a maximum of 30 travelers
  • Confirmation will be received at time of booking

Ticket delivery

You can present either a paper or an electronic voucher for this activity.

Cancellation

For a full refund, cancel at least 24 hours in advance of the start time of the experience.
Sam_D
April 2023

Warm and friendly welcome by Luigi. He shared all specifics on making the dough, showed us how to prepare with thoughtful attention to each of us, and captured our time with photos. We laughed a lot and made delicious pizza!

KarinF153
April 2023

Vi bokade in oss på en kurs och det var en fantastisk upplevelse. Luigi var trevlig, rolig och pedagogisk och vi fick många bra tips! Det var kul att få göra sin egen pizza och den blev så god. Rekommenderar denna kurs!!!

AnnaC11626
October 2022

Ci siamo divertite tantissimo, Luigi è stato super gentile, disponibile e paziente! Ci ha mostrato i trucchi per fare la vera pizza napoletana e ci ha fatto trascorrere dei bei momenti! Esperienza assolutamente consigliata, torneremo a trovarti presto!

Ruth2590
May 2023

Fun activity - informative and learnt lots. Lots of laughs and yummy pizza to finish it off. Friendly instructor (sorry can’t remember name) - she was great, patient and funny.

Harrison_S
May 2023

Our instructor was amazing. Very knowledgeable, funny, and helpful. Pizza dough making is hard, but his insane talent made it look so easy. Would definitely recommend this class to anyone who wants an authentic Neapolitan pizza experience. Make sure you come hungry! They serve this delicious oliv...

Veronica_P
May 2023

What a great experience!! Luigi, the owner/cooking instructor was so much fun. We booked this tour last minute while walking around Naples, and it was one of the best decisions we made our entire vacation. This tour is such a bargain, you get wine, bruschetta, pizza, and dessert… plus you get to ...

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