Peruvian Cooking Class and Local Market in Cusco
Overview
Inclusions
- Cooking class
- Fruit tasting
- Professional Peruvian chef (English/Spanish-speaking)
- All ingredients
- All meals (Appetizer, main course, dessert)
- Pisco Sour and Chicha Morada
- Bottled water
What to expect
Learn about endemic varieties of potatoes and corn commonly used in Peruvian cuisine. Begin your cooking class with a lesson on pisco sours, the national drink of Peru. You'll learn to make this famous Peruvian national drink and taste it as well.
Afterwards, your culinary experience will begin. We will prepare our HIGH VIBRATION MENU always guided by our Peruvian chef.
Stop At:
• Mercado Central de San Pedro, Tupac Amaru, Cusco 08002 Peru
Sample Menu
• Ceviche trio - The classic,
The ancestral made with tumbo,
The high vibration, with kushuro (algae that grows in the high Andean lagoons) Tarwi, and camu camu
• Mashua cream with crispy purple corn and crispy alpaca - A delicate cream and a superfood rich in antioxidants accompanied by a gluten-free purple corn crisp and rich in calcium and iron.
• High vibration STUFFET CHILLI PEPPER with garden salad and native potato cake - We turned this classic of Peruvian gastronomy by adding mushrooms and tender vegetables, and loaded with antioxidants in the salad.
• Lucuma gnocci with custard apple ice cream and Peruvian fruit mix - We will take advantage of the creamy texture of the lucuma to make a paste with kiwicha flour, accompanied by spicy chocolate and Peruvian fruits.
Additional information
- Children must be accompanied by an adult
- Not wheelchair accessible
- Vegetarian option is available, please advise at time of booking if required
- Please advise any specific dietary requirements at time of booking
- Average groups are of 4 and the maximum is 12 people
- Near public transportation
- This tour/activity will have a maximum of 12 travelers
- Confirmation will be received at time of booking
Ticket delivery
Cancellation
A fun and informative way to spend a few hours in the San Pedro market and a nice kitchen in Cusco. With very tasty results.
A fun and informative way to spend a few hours in the San Pedro market and a nice kitchen in Cusco. With very tasty results.Rolan was an excellent tour guide of the market and teacher on the cooking class. Excellent communication, professional guide and fun class. We thoroughly enjoyed the shopping, cooking and eating! Please try this tour.
Rolan was an excellent tour guide of the market and teacher on the cooking class. Excellent communication, professional guide and fun class. We thoroughly enjoyed the shopping, cooking and eating! Please try this tour.Cooking classes help you learn about the culture of the place you are visiting and this was no exception. The market tour was very informative and fun. We learned about and tasted a lot of local foods while we were shopping for our meal. The cooking class was not too involved and you get all of t...
Cooking classes help you learn about the culture of the place you are visiting and this was no exception. The market tour was very informative and fun. We learned about and tasted a lot of local foods while we were shopping for our meal. The cooking class was not too involved and you get all of the recipes at the end. Jesus did a wonderful job leading the experience. Make sure to arrive hungry!!Amazing evening, Jesus was good fun and the food was incredible! I will definitely be attempting to make when I get home. Thank you!
Amazing evening, Jesus was good fun and the food was incredible! I will definitely be attempting to make when I get home. Thank you!Great cooking class! We learnt alot about the local food and the market was great also! The studio was beautiful and the kitchen was very nice. Would recommend if you are in cusco ☺
Great cooking class! We learnt alot about the local food and the market was great also! The studio was beautiful and the kitchen was very nice. Would recommend if you are in cusco ☺We enjoye the experience with Chef Jesus very much. He spoke very good english and was super knowledgable about the peruvian cuisine and the history of it. The hands on cooking was super fun. I'll admit that I did this mostly because my wife wanted to do it, but I ended up having just as much fun...
We enjoye the experience with Chef Jesus very much. He spoke very good english and was super knowledgable about the peruvian cuisine and the history of it. The hands on cooking was super fun. I'll admit that I did this mostly because my wife wanted to do it, but I ended up having just as much fun. I would definitley do it again.