Share your Pasta Love: Small group Pasta and Tiramisu class in Trento
Overview
You can't visit Italy without trying at least one pasta dish... So, we'll teach you two!
Learn how to roll 'sfoglia' (fresh pasta) by hand and how to prepare 2 simple different kinds of pasta (filled pasta + fresh pasta) from scratch with your Cesarina.
As the icing on the cake you will learn to prepare also the iconic Tiramisu.
Share your passion for the Italian cuisine as you make new friends in this hands-on cooking class. It's a great way to truly experience Italian culture.
• Learn to roll 'sfoglia' (fresh pasta) by hand
• Learn to make 2 iconic pasta types
• Learn to make the iconic tiramisu
• Small-group cooking class with a maximum of 12 people. Share your passion for the Italian cuisine with other lovely guests
• Enjoy an Italian Aperitivo to warm-up
Cesarine is Italy’s oldest network of home cooks all over the country. They are welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.
Learn how to roll 'sfoglia' (fresh pasta) by hand and how to prepare 2 simple different kinds of pasta (filled pasta + fresh pasta) from scratch with your Cesarina.
As the icing on the cake you will learn to prepare also the iconic Tiramisu.
Share your passion for the Italian cuisine as you make new friends in this hands-on cooking class. It's a great way to truly experience Italian culture.
• Learn to roll 'sfoglia' (fresh pasta) by hand
• Learn to make 2 iconic pasta types
• Learn to make the iconic tiramisu
• Small-group cooking class with a maximum of 12 people. Share your passion for the Italian cuisine with other lovely guests
• Enjoy an Italian Aperitivo to warm-up
Cesarine is Italy’s oldest network of home cooks all over the country. They are welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.
Inclusions
- Beverages (water, wines and coffee)
- Italian Aperitivo: prosecco and nibbles
- Local Taxes
- Official ‘Le Cesarine’ apron
- Pasta (2 iconic pasta types: one stuffed + one fresh pasta) and Tiramisu-making Class
- Tasting of the 2 pasta recipes and tiramisu
What to expect
Learn to make the famous Pasta and tiramisù in local homes with this hands-on cooking class.
Discover, cook and experience the most iconic Italian dishes with expert home cooks in their own homes. This is a shared cooking class held in a carefully selected local home in Trento. Our Cesarine (the name of our hosts) will welcome you like part of the family and will teach you their family cooking secrets for an authentic culinary experience.
Sample Menu
• Pasta
• Tiramisu
Discover, cook and experience the most iconic Italian dishes with expert home cooks in their own homes. This is a shared cooking class held in a carefully selected local home in Trento. Our Cesarine (the name of our hosts) will welcome you like part of the family and will teach you their family cooking secrets for an authentic culinary experience.
Sample Menu
• Pasta
• Tiramisu
Additional information
- Near public transportation
- Not wheelchair accessible
- Please note that our Cesarine are ready and thrilled to host you in their homes! All Cesarine are always very careful and attentive of the important sanitary rules needed, even more now! The homes provide all the essential sanitary equipment for the guests (paper towels for washing hands, hand sanitizing gel and so on). Remember to always maintain 1 meter distance from each other and if not, wear masks and gloves
- This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund
- This tour/activity will have a maximum of 12 travelers
- Confirmation will be received at time of booking
Ticket delivery
You can present either a paper or an electronic voucher for this activity.
Cancellation
For a full refund, cancel at least 24 hours in advance of the start time of the experience.
Judith0211
September 2020
It was an excellent experience with the Italian Cesarine Costance and her husband in Trento. The tortellini with pumpkin will now be part of my guest menu for all autumn guests . Thanks to a very amiable couple for a wonderful evening!
It was an excellent experience with the Italian Cesarine Costance and her husband in Trento. The tortellini with pumpkin will now be part of my guest menu for all autumn guests . Thanks to a very amiable couple for a wonderful evening!iris v
October 2021
The people were so nice and the food was delicious. Very recommendable. I would see to everyone do this workshop. We had a very good day.
The people were so nice and the food was delicious. Very recommendable. I would see to everyone do this workshop. We had a very good day.stefanpX2850PD
September 2023
*English*: Chef Constanza welcomed us in her amazing House in the Hills of Trento (good to reach with Bus 10) and the experience was very nice! Constanzas lovely Husband Paolo joined us for translation and conversation. They were really nice hosts. We now know the secrets of preparing authentic (...
*English*: Chef Constanza welcomed us in her amazing House in the Hills of Trento (good to reach with Bus 10) and the experience was very nice! Constanzas lovely Husband Paolo joined us for translation and conversation. They were really nice hosts. We now know the secrets of preparing authentic (!) Tortelloni, Tagliatelle and Tiramisu. Chef Constanza's experience is obvious - a quick touch of the dough is enough to know if it's just right, too moist, too dry, etc. This is experience that we still have to gain, but the cooking course has given us the basis for it. The fruit of our labour was delicious, we would do the course again anytime :) // *Deutsch*: Chefköchin Constanza empfing uns in ihrem wunderbaren Haus in den Hügeln von Trient (gut zu erreichen mit Bus 10) und wir hatten eine wunderbare Kocherfahrung! Constanzas reizender Ehemann Paolo war auch dabei, vor Allem für Übersetzung aber auch zum Plaudern. Sie waren ganz tolle Gastgeber. Wir kennen jetzt die Geheimnisse der Zubereitung von authenitschen (!) Tortelloni, Tagliatelle und Tiramisu. Chef Constanzas Erfahrung ist eindeutig - ein kurzes Tasten des Teiges reicht aus, um zu wissen, ob er genau richtig, zu feucht, zu trocken etc. ist. Das ist Erfahrung, die wir erst sammeln müssen, aber der Kochkurs hat uns die Basis dafür geboten! Die Früchte unserer Arbeit waren deliziös, wir würden den Kurs jederzeit wieder machen:)Savina_S
December 2022
La prima esperienza in cucina con voi e' stato interessante, pratica a dir poco straordinaria. Ricette utili e replicabili in ogni occasione. Grazie Cesarina Costanza.
La prima esperienza in cucina con voi e' stato interessante, pratica a dir poco straordinaria. Ricette utili e replicabili in ogni occasione. Grazie Cesarina Costanza.