Strasbourg Traditional Food Tour - Do Eat Better Experience
Overview
Strasbourg is a picturesque French city with breathtaking views and even better cuisine. Our Food Tour will introduce you to typical Alsatian food as well as Alsatian wine and beer. You’ll get to see the most central parts of the city, the one you can’t miss, but you’ll also get more secret tips from a local guide.
You’ll get to eat what locals do, and meet the people behind these traditional foods. We can proudly say you’ll be leaving our Strasbourg food tour feeling like a true insider.
You’ll get to eat what locals do, and meet the people behind these traditional foods. We can proudly say you’ll be leaving our Strasbourg food tour feeling like a true insider.
Inclusions
- Bottled water
- Lunch
What to expect
Stop At: Strasbourg, Strasbourg, Bas-Rhin, Grand Est
Charcuterie tasting of dried and cured meats, with a warm freshly-baked bretzel, in the best Alsatian tradition. Served with a glass of local wine or beer.
Duration: 40 minutes
Stop At: Strasbourg, Strasbourg, Bas-Rhin, Grand Est
The gastronomical symbol of the region : Choucroute garnie , which is Alsatian sauerkraut with sausage (Frankfurter) and other salted meats (mostly pork) as well as steamed potatoes. To make the alsatian sauerkraut, cabbage is finely schredded, layered with salt and juniper and left to fermet in wooden barrels.
Duration: 45 minutes
Stop At: Strasbourg, Strasbourg, Bas-Rhin, Grand Est
Typical Alsatian cheese tasting, hosted by an expert cheese-seller of the region
Duration: 40 minutes
Stop At: Strasbourg, Strasbourg, Bas-Rhin, Grand Est
Tarte Flambée aux pommes, sweet and hot, the typical Strasbourg dessert by definition
Duration: 45 minutes
Stop At: Strasbourg, Strasbourg, Bas-Rhin, Grand Est
Pain d’épices or Gingerbread refers to a broad category of baked goods, typically flavored with ginger, cloves, nutmeg or cinnamon and sweetened with honey, suger or molasses.
Pain d’épices is mostly eaten during winter times, especially during the Christmas market.
Duration: 40 minutes
Sample Menu
• Tarte flambée “Flammekueche - pizza-like dish with bread dough rolled out very thinly, covered with cream, oignons, and thin sliced bacon
• Choucroute garnie - The gastronomical symbol of the region Alsatian sauerkraut with sausage (Frankfurter) and other salted meats as well as steamed potatoes.
• Cheese tasting - Alsatian cheese
• Kouglof glacé au Marc de Gewurztraminer - traditionally baked in a distinctive circular Bundt mold. You’ll get to try the iced version of it which is a great alternative for desert.
• Pain d’épices - Pain d’épices or Gingerbread refers to a broad category of baked goods.
Charcuterie tasting of dried and cured meats, with a warm freshly-baked bretzel, in the best Alsatian tradition. Served with a glass of local wine or beer.
Duration: 40 minutes
Stop At: Strasbourg, Strasbourg, Bas-Rhin, Grand Est
The gastronomical symbol of the region : Choucroute garnie , which is Alsatian sauerkraut with sausage (Frankfurter) and other salted meats (mostly pork) as well as steamed potatoes. To make the alsatian sauerkraut, cabbage is finely schredded, layered with salt and juniper and left to fermet in wooden barrels.
Duration: 45 minutes
Stop At: Strasbourg, Strasbourg, Bas-Rhin, Grand Est
Typical Alsatian cheese tasting, hosted by an expert cheese-seller of the region
Duration: 40 minutes
Stop At: Strasbourg, Strasbourg, Bas-Rhin, Grand Est
Tarte Flambée aux pommes, sweet and hot, the typical Strasbourg dessert by definition
Duration: 45 minutes
Stop At: Strasbourg, Strasbourg, Bas-Rhin, Grand Est
Pain d’épices or Gingerbread refers to a broad category of baked goods, typically flavored with ginger, cloves, nutmeg or cinnamon and sweetened with honey, suger or molasses.
Pain d’épices is mostly eaten during winter times, especially during the Christmas market.
Duration: 40 minutes
Sample Menu
• Tarte flambée “Flammekueche - pizza-like dish with bread dough rolled out very thinly, covered with cream, oignons, and thin sliced bacon
• Choucroute garnie - The gastronomical symbol of the region Alsatian sauerkraut with sausage (Frankfurter) and other salted meats as well as steamed potatoes.
• Cheese tasting - Alsatian cheese
• Kouglof glacé au Marc de Gewurztraminer - traditionally baked in a distinctive circular Bundt mold. You’ll get to try the iced version of it which is a great alternative for desert.
• Pain d’épices - Pain d’épices or Gingerbread refers to a broad category of baked goods.
Additional information
- Not wheelchair accessible
- Stroller accessible
- Near public transportation
- Travelers should have a moderate physical fitness level
- Our tours are carried out in compliance with current regulations regarding the Covid-19 health emergency. Please follow the instructions given to you by our local experts and partner restaurant staff during the tour.
- This experience requires good weather. If it’s canceled due to poor weather, you’ll be offered a different date or a full refund
- This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund
- This tour/activity will have a maximum of 12 travelers
- Confirmation will be received at time of booking
Ticket delivery
You can present either a paper or an electronic voucher for this activity.
Cancellation
For a full refund, cancel at least 24 hours in advance of the start time of the experience.
Ben_H
April 2022
We had a great time on our food tour. Natacha was a wonderful guide, the food stops were interesting and tastey. Would recommend!
We had a great time on our food tour. Natacha was a wonderful guide, the food stops were interesting and tastey. Would recommend!liviasa
April 2022
Very nice tour with tasty traditional food (choucroute, cheese, wine, sweet flammekueche, paté). Our guide Marie was very nice and did a great job!
Very nice tour with tasty traditional food (choucroute, cheese, wine, sweet flammekueche, paté). Our guide Marie was very nice and did a great job!Anurag M
April 2022
Great tour, great food, committed guide. We tried all the traditional food from Alsace and visited beautiful streets of Strasbourg
Great tour, great food, committed guide. We tried all the traditional food from Alsace and visited beautiful streets of StrasbourgDreamer62843149048
April 2022
Great experience, the guide was wonderful. We enjoyed a lot, the food was good and traditional. We were a nice group. 😊😊😊
Great experience, the guide was wonderful. We enjoyed a lot, the food was good and traditional. We were a nice group. 😊😊😊hannahlB9937OS
April 2022
We really enjoyed this tour and would recommend it to anyone interested in learning about Alsatian cuisine and seeing Strasbourg. The food and conservation were great. Our guide Adrienne spoke excellent English and was very knowledgeable. Since my husband and I were the only ones who signed up fo...
We really enjoyed this tour and would recommend it to anyone interested in learning about Alsatian cuisine and seeing Strasbourg. The food and conservation were great. Our guide Adrienne spoke excellent English and was very knowledgeable. Since my husband and I were the only ones who signed up for that day, it felt like we had our own personal guide. Highly recommend!by_caro94
April 2022
Great tour with Marie as our nice tour guide, nice conversations, good food and drinks and interesting information about the city and its history. Really recommand it!
Great tour with Marie as our nice tour guide, nice conversations, good food and drinks and interesting information about the city and its history. Really recommand it!