Street Food Cooking Class in Taipei : Gua Bao/Lu Rou Fan/Boba Tea
Overview
Inclusions
- All Fees and Taxes
- Recipes
- Photos from the class
What to expect
During the 2-hour class, you’ll learn how to make the steam buns for Gua Bao, and also the tips to braise classic pork belly. Last but not least, you will get to make the chewy tapioca pearl from scratch and shake a cup of bubble milk tea by yourself! To understand the flavors and essence of Taiwan’s street food culture, this “Xiao Chi Taiwanese Street Food” is the cooking class that must not be missed!
Sample Menu
• Gua Bao (Pork Belly Buns) - 刈包
• Lu Rou Fan (Braised Pork Rice) - 滷肉飯
• Handmade Tapioca Pearls with Bubble Milk Tea - 手作珍珠粉圓
Additional information
- Wheelchair accessible
- Stroller accessible
- This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund
- This tour/activity will have a maximum of 8 travelers
- Confirmation will be received at time of booking
Ticket delivery
Cancellation
It was super amazing to join the Street Food Cooking Class. At first, I wanted to join the Pastry and Oolong class, but unfortunately, there were too less people who wanted to join - so I'll have to come back :) Then, it got the offer to join the Street Food Cooking Class instead, and I definit...
It was super amazing to join the Street Food Cooking Class. At first, I wanted to join the Pastry and Oolong class, but unfortunately, there were too less people who wanted to join - so I'll have to come back :) Then, it got the offer to join the Street Food Cooking Class instead, and I definitely don't regret it. It was so much fun with the team of CookInn Taiwan and the whole group, who joined. We also got the recipes, so it's now a pleasure for me to cook the food while being back in Germany.Our family did the street food cooking class. Was able to book it a week prior, though we would've preferred a different class but that wasn't available for another few weeks -- my recommendation is to book this as soon as you know you're interested. Nonetheless, the street food class was perfect...
Our family did the street food cooking class. Was able to book it a week prior, though we would've preferred a different class but that wasn't available for another few weeks -- my recommendation is to book this as soon as you know you're interested. Nonetheless, the street food class was perfect for our family, which included three kids ages 5, 8 and 11. The class length was just the right amount of time -- not too short, and not too long. The class instructor (Lydia) was super friendly and helpful. The facility was clean (with the helpers there working throughout the class to maintain things well). The recipes were straightforward and simple enough for everyone to follow along. My wife and kids all said they had a lot of fun and that it was a great/new experience that they'd be very interested in doing again. Online booking process was pretty easy, and the pre- and post-class communications were very organized. Location-wise, it was easy to get to from the MRT station.I did 2 classes. The Taiwanese Gourmet Cooking Class (incl. Traditional Market Visit) and also the Taiwanese Street Food Cooking Class. Both were great, but I was surprised that I liked the Taiwanese Street Food Cooking Class more. In any case, if you are in Taipei, you should check this place...
I did 2 classes. The Taiwanese Gourmet Cooking Class (incl. Traditional Market Visit) and also the Taiwanese Street Food Cooking Class. Both were great, but I was surprised that I liked the Taiwanese Street Food Cooking Class more. In any case, if you are in Taipei, you should check this place out.This was a wonderful experience, learning all about Taiwanese cooking, cuisine and culture. The food was delicious and my teacher (Angela) was wonderful! I will definitely be going back to try another class when I return to Taiwan. Thank you!
This was a wonderful experience, learning all about Taiwanese cooking, cuisine and culture. The food was delicious and my teacher (Angela) was wonderful! I will definitely be going back to try another class when I return to Taiwan. Thank you!Was a great afternoon. Angela and the team were very efficient and professional. The kitchen was immaculate and well supplied AND the food we made was delicious. No hesitation in recommending.
Was a great afternoon. Angela and the team were very efficient and professional. The kitchen was immaculate and well supplied AND the food we made was delicious. No hesitation in recommending.What an amazing experience! Our family of four (including a 9 and 11 year old) had a wonderful time with Chelsea and her assistants. We made delicious guabao (bun with pork and veggies), braised pork over rice and bubble tea. The space is new, beautiful, open and clean. The lesson moved along...
What an amazing experience! Our family of four (including a 9 and 11 year old) had a wonderful time with Chelsea and her assistants. We made delicious guabao (bun with pork and veggies), braised pork over rice and bubble tea. The space is new, beautiful, open and clean. The lesson moved along but was not rushed, and Chelsea was clear, patient and kind. We later learned that Chelsea has studied at well known culinary schools and worked in the restaurant industry so she really has a deep understanding of food. The class was in English, but the staff seemed comfortable with English, Chinese and Japanese. We were also given personalized recipe books with detailed instructions to take home at the end. Highly recommend this class!